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for keyword Chef
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apply job Four Seasons Hotel Bangkok 1
apply job Four Seasons Hotel Bangkok 1

Experience:

1 year required

Skills:

English

Job type:

Full-time

Salary:

negotiable

  • Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
2 days ago
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apply job CP Axtra 2
apply job CP Axtra 2
Bang Kapi, Bangkok, Engineering Engineering

Skills:

Automation, DevOps, Python

Job type:

Full-time

Salary:

negotiable

  • Works closely with Tech Leads and developers of various teams to develop automation pipelines and CI/CD.
  • Develops self-serve tools/artefacts to development teams to support the SDLC (e.g. containerized dev env, testing env etc.).
  • Configures the infrastructure using IaaS/PaaS products and own developed tools.
3 days ago
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apply job Siam Piwat 3
apply job Siam Piwat 3

Skills:

Sales, Excel, English

Job type:

Full-time

Salary:

negotiable

  • To ensure that the cafe is ready to operate at the highest standard by completing Mise en Place to the required standard.
  • To maintain service standards of in personalized way.
  • To actively operate restaurant / Café Mise en place, maintain the Alain Ducasse s standards.
4 days ago
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apply job Siam Piwat 4
apply job Siam Piwat 4

Skills:

Excel, English

Job type:

Full-time

Salary:

negotiable

  • To ensure that the restaurant/ bakery boutique is ready to operate at the highest standard by completing Mise en Place to the required standard.
  • To maintain service standards of Blue By Alain Ducasse in personalized way.
  • To actively operate restaurant / bakery boutique Mise en place, maintain the Alain Ducasse s standards.
5 days ago
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apply job Siam Piwat 5
apply job Siam Piwat 5

Skills:

English

Job type:

Full-time

Salary:

negotiable

  • To receive food orders and ensure all quantities and items are according to the orders placed.
  • To prepare and cook high quality food following the menu s guidelines and recipes.
  • To prepare all of the restaurant s food items, while ensuring time, quality and quantity standards are met.
9 days ago
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apply job LSEG London Stock Exchange Group 6
apply job LSEG London Stock Exchange Group 6

Experience:

2 years required

Skills:

Puppet, Automation, Docker

Job type:

Full-time

Salary:

negotiable

  • Make changes to existing Puppet modules / packaging scripts.
  • Help with build, packaging and documentation of production software releases.
  • Help with configuration management of deployed production / integration testing software.
11 days ago
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apply job Four Seasons Hotel Bangkok 7
apply job Four Seasons Hotel Bangkok 7

Job type:

Full-time

Salary:

negotiable

  • Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
4 days ago
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apply job Four Seasons Hotel Bangkok 8
apply job Four Seasons Hotel Bangkok 8

Experience:

2 years required

Skills:

HACCP, Legal, English

Job type:

Full-time

Salary:

negotiable

  • Reporting to Chef de Partie, your main responsibilities will include in supporting the Demi Chef and Chef de Partie during the operation in main kitchen.
  • Ensures the highest standards and consistency quality of food is prepared, keeps up to date with the new products, recipes and preparation techniques.
  • Prepare food items according to guest orders and maintain quality following recipe cards, as well as per production, portion control, and presentation standards.
2 days ago
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